A wholesome milkshake for the holiday season, this gingerbread twist on a milkshake is the perfect dessert that the whole family can enjoy. No ice cream needed here, just a few simple ingredients paired with delicious, fairlife® ultrafiltered whole milk for the perfect creaminess, but with 50% sugar and 50% more protein than using regular milk.Preparation
1. To a blender, add fairlife® ultrafiltered whole milk, sweet potato, banana, gingersnap cookies, ice, ginger, cinnamon, and maple syrup. Blend until smooth.
2. Pour into a glass, and garnish with whipped cream and crushed gingersnap cookies before serving.
3. To Garnish (optional)
Crushed ginger snap cookies